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Episode 112: How To Book Food Trucks for Your Neighborhood, Organize For Your Rights, & Eat Brunch in Style
FAQ, Workers Rights, Steak & Eggs, Seafood in the Mountains & an Unhinged Tub of Mayonnaise
May 20
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Episode 111: A Thick Stew of Nothing but Stu
Just Me, Judging Culinary Students, Crowning a New King of Slow-Meats, Going on Lunch Junkets & Eating Tacos
May 10
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Episode 110: Bread Connections
Bread, Pizza, Tacos, & Feeding the Hungry in Western North Carolina
May 5
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April 2023
Episode 109: MRE's & Restaurant Closures
Food As Medicine, Meals Ready To Eat, Restaurant Closures, Cake & Ice Cream
Apr 27
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Episode 108: Catching Up w/ Friends & Eating a Freight Train of Food
A Double Tasting at The Odd Leaves the AFWBIMP Group Groaning!
Apr 14
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Episode 107: A Grand Opening, Two Pop-ups & Remembering James Shearon
Three of James' Coworkers in the Food Industry Recall their Slain Friend
Apr 6
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March 2023
Episode 106: Tastings, Pastries, Poetry & Pizza in Western North Carolina
Cute Little Ol' Marshall, NC is Featured in a conversation with a Baker/Poet Team!
Mar 31
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Episode 105: Crime, Squalor, & Tinned Fish in The Mountains of Western North Carolina
A downtown chef compares the Asheville of today to how it was in its worst days, plus I review some fish in a can
Mar 24
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Episode 104: Hackers, Pizza, Baked Goods & the State of Downtown Asheville
Talkin' about the horrors of being hacked with Chef Jamie Wade & The Asheville BID with Jen Hampton
Mar 18
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Episode 103: Cuban Coffee, Filipino Crab Cake, Chinese Chicken, Eggs Benny and a Taco
Also: Talkin' Radishes w/ Chef Joe & an AVL Favorite Announces They're closing.
Mar 13
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Episode 102: Equity, Unity, Burgers, Cubans & Crazy Macarons
Ain't No Power Like the Power of the People
Mar 6
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February 2023
Episode 101: Hemp Pasta, Cold Tacos & Brunch on Top of Asheville
Talkin' Drinks w/ The Urban Gastronome & Eatin' Hemp Pasta w/ Friends
Feb 25
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